The Bartender plays a key role in delivering a welcoming, high-quality member experience through attentive service, strong product knowledge, and professional hospitality. Working in a fast-paced environment, the Bartender greets and serves members, accurately takes and processes food and beverage orders, and ensures responsible alcohol service at all times. They maintain cleanliness and organization of bar and dining areas, support stock and inventory needs, and follow all opening, closing, and cash-out procedures.
This role requires strong communication, attention to detail, and the ability to stay composed under pressure while working collaboratively within a team. The ideal candidate is guest-focused, safety-minded, and committed to upholding high standards of service, presentation, and workplace professionalism. To read more and to apply, click here