EXECUTIVE CHEF

Milton Rebello

Milton Rebello is the Executive Chef of the Wascana Country Club. He has won national and international recognition for his outstanding creations. From India, Dubai, Europe and Canada, Milton has managed to note distinct and memorable flavours, and met remarkable people along the way.

“I'm inspired by the best ingredients, different cultures and most importantly, people inspire me.”

This chef’s menu and style is the combination of all these experiences. Milton received various accolades from food writers and food industry leaders. The members of The Wascana recognize Milton on the flawless execution of his menus and for his conscientious integration of different cultures in his cuisine.